Housed in Melbourne’s historic Normanby Chambers building, Chancery Lane is a charming European bistro from celebrated Chef Restaurateur Scott Pickett. A menu of European classic dishes with a twist – curated by Pickett and Head Chef Rob Kabboord – pairs with any occasion from a bite at the bar, to a celebratory dinner and is accompanied by an extensive collection of French and Australian wines selected by in-house Sommeliers Clint Fox and Hannah Day.
Location: 430 Little Collins St Melbourne 3000
Email: info@chancerylane.com.au
Website: www.chancerylane.com.au
Tel: (03) 9089 7598
Chef David
The Chef David menu has a focus on grilled seafood and the fiery flavours of Chengdu. They combine traditional Chinese flavours and fresh seafood, with Sichuan’s famed spicy and numbing peppercorns. More than just food, the experience of Chef David is electric.