Mass vaccination clinics The Prime Minister has changed his views towards mass vaccination clinics. In the original rollout plan, general practitioners are the main delivery channels...
More needed to be done when the vaccination program is in disarray The announcement of stopping the use of AstraZeneca for under 50 years old by...
A backflip around the world Yes, vaccines are starting to go into the western world while in Australia, we are still in an early stage of...
Blessing at Cultural Diversity Week Cultural Diversity Week started on 21 March from Harmony Day coinciding with the United Nations International Day for the Elimination of...
Preparing for a Covid normal recovery It is now clear that the target of Australia become fully vaccinated by end of October will not be met....
Still on the right track With people taking up vaccination in the US and UK and the weather becomes warmer, newly infected cases dropped rapidly. The...
Report card for the first week The Australian Covid-19 vaccination program has started on 22 February. It was expected that 60,000 Australians would have received the...
A new stage of the fight with Covid-19 Last week marked a new stage of our fight with Covid-19. In the US, the death toll by...
Victoria undergoes a 5-Day snap lockdown Happy Lunar New Year! Many from the Asian cultures in Australia celebrated the Lunar New Year! Unfortunately, Victorians would stay...
Australian Open in Covid normal Melbourne While vaccine programs are rolled out in different countries, more about Covid-19 and the vaccines are known. South Africa announced...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
