On November 18, the Victorian Liberal Party caucus voted to spill the leadership, with the motion passing 19 to 13. First-term MP Jess Wilson succeeded Brad...
In recent days, Chinese netizens on social media platforms such as WeChat, Weibo, and Douban have engaged in intense discussion and resistance against the soon-to-be-released, officially...
TPG Telecom has reported that a Sydney customer tragically died after their older mobile phone software was unable to make a Triple Zero (000) emergency call....
The Liberal Party has formally confirmed that it will remove the 2050 net zero emissions target, originally set during former Prime Minister Scott Morrison’s tenure, from...
More than 70 public schools in the Australian Capital Territory (ACT) were forced to close on Monday after children’s colored play sand widely used on campuses...
Recently, Japanese Prime Minister Sanae Takaichi, in a parliamentary speech following her appointment, stated that “a crisis in Taiwan” could constitute an existential threat to Japan,...
Two government-run primary schools in Hong Kong have recently permitted students to use Simplified Chinese characters in school tests and examinations, stirring widespread debate. The controversy...
The Victorian government is set to implement the most significant reforms in seven years to the state’s Voluntary Assisted Dying (VAD) system, aiming to lower barriers,...
U.S. artificial intelligence company Anthropic has stated that a hacker group backed by the Chinese government used its AI technology to launch a highly automated cyberattack...
Chinese businessman She Zhijiang, who had been detained in Thailand for three years, was extradited to China on November 12, becoming one of the highest-profile defendants...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
