The Australian Labor Government announced it will not introduce a standalone AI law but will implement a National AI Plan, managing AI under existing legal frameworks....
The Australian Labor Government recently released a report on “nepotism appointments” led by Lynelle Briggs. The report highlighted that in the past, appointments to public agency...
According to a recent alert from Australia’s national eSafety Commission, domestic violence perpetrators are increasingly misusing internet-connected “smart cars” to stalk, intimidate, and control their partners....
The Victorian Opposition recently announced a cabinet reshuffle, with new party leader Jess Wilson continuing in her role as Shadow Treasurer, becoming the first female leader...
According to ABC on 1 December 2025, around 100,000 emails involving parliamentarians, parliamentary staff, and security officers were handed over to the law firm HWL Ebsworth...
The latest Australian Election Study (AES) results reveal that, for the first time in the 2025 federal election, the Coalition has lost its long-held image as...
New data shows that Australians experiencing mental health crises are spending increasingly longer periods in emergency departments (ED) while waiting for inpatient beds, with some severe...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
