Analysis by Guardian Australia found inquiries are being flooded with content created by AI, which is inventing studies and attributing nonexistent research to real academics and...
Opposition Leader Angus Taylor on Thursday pledged to reduce the excise on a standard packet of 20 cigarettes from about $30 to just $6 if elected,...
Qantas ground handling crews may soon walk off the job after overwhelmingly voting in favour of taking industrial action to demand better pay and conditions. The...
The Victorian Liberals are promising new hybrid trains for commuters in Melbourne’s booming west, as a newly upgraded station at Melton opens today. If elected in...
South Australia has become the first state to formally urge the Commonwealth to change a federal law preventing doctors from using telehealth in voluntary assisted dying...
In advice to industry published on Monday, the office of the eSafety commissioner warned that while smart glasses with cameras, such as Meta’s Ray-Ban, can offer...
The peak body representing profit-to-member superannuation funds, the Super Members Council, said under-18s were excluded from guaranteed super unless they worked more than 30 hours a...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
