Jordan Yap, 30, last made contact with friends and family on 14 September ahead of a planned 10-day solo trek along Peru’s Huayhuash mountain range, 400km...
University leaders warn they’re struggling to fill international student places due to visa uncertainty and heated political debate on immigration, with regional areas hit the hardest...
Frydenberg said he wasn’t closing the door on the desire to one day be prime minister, and that the Liberal party was facing an existential threat...
The Australian Taxation Office (ATO) will not budge on its decision to stop accepting credit card payments from December 1, after holding a snap crisis meeting...
Coalition MPs concede the party’s newly released immigration policy has not been costed in full by the Parliamentary Budget Office (PBO), despite Angus Taylor defending the...
A leading constitutional expert has labelled an Albanese government decision to award a $6m grant to a golf club in the prime minister’s electorate as “grey...
More than 200 Coles and Woolworths supermarkets would be nationalised, and hundreds of government grocery stores opened, under a $25bn plan being put forward by former...
OpenAI must explain how they will stop their models from inappropriately accessing Australian data, the Labor chair of the parliament’s committee on artificial intelligence has warned,...
Australian Prime Minister Albanese arrived in Fiji for a pre-COP31 climate meeting in Nadi, emphasizing the vital necessity of amplifying Pacific voices on the global stage....
One Nation has launched its Victorian election campaign, vowing to legalise the personal use of pepper spray, abolish the state’s treaty with Indigenous people, and scrap...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
