The peak body representing profit-to-member superannuation funds, the Super Members Council, said under-18s were excluded from guaranteed super unless they worked more than 30 hours a...
One Nation MP Barnaby Joyce has declared “politics has changed” after One Nation claimed victory in the Secret Harbour state by-election in Western Australia. The byelection...
Voluntary assisted dying (VAD) laws are expected to pass the Northern Territory Parliament today, in a move that will legalise the practice across Australia. The legislation...
The Productivity Commission has condemned attacks on its integrity as “unacceptable” after its assessment of Western Australia’s sweetheart goods and services tax deal as a costly...
Extra, unnecessary features cut from the Suburban Rail Loop are never counted towards the cost of the $34.5 billion mega project, the responsible authority has revealed,...
The Victorian premier, Ben Carroll, has made an about-face, committing to pushing ahead with the first stage of the Suburban Rail Loop while promising to reduce...
Prime Minister Albanese will seek to use Wednesday’s high-stakes talks with premiers to quell growing unhappiness about national controls on datacentre developments, promising new approval laws...
More than 270 leading marine scientists from 84 research institutes have written to the environment minister, Murray Watt, urging stronger protections for marine ecosystems, as a...
A radical overhaul of Victoria’s highest court, proposed by the Liberal party to increase sentences, has been criticised by legal and human rights groups who warn...
The One Nation MP David Farley says the minor party’s net migration target is “not too different” to Labor’s, forcing his leader to issue an urgent...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
