U.S. President Donald Trump said Washington’s draft proposal to end the Russia-Ukraine war “is not the final plan,” responding to criticism after Ukraine and its allies...
The Australian Senate today (24th) reviewed a new bill introduced by independent senator David Pocock, which would prohibit the non-consensual sharing of AI-generated deepfake images, with...
Australia’s Bureau of Meteorology launched a new website interface in mid-October at a cost of $96.5 million, far exceeding the original budget of $4.1 million, sparking...
In response to recent public remarks by Japanese Prime Minister Sanae Takaichi regarding Taiwan, Chinese Foreign Minister Wang Yi issued an official statement on November 23,...
New Victorian Liberal leader Jess Wilson has released an initial election blueprint, promising to abolish five major taxes with a focus on “easing cost-of-living pressures and...
The United Nations Security Council passed a US-proposed plan for Gaza with 13 votes in favor, 0 against, and 2 abstentions, authorizing the establishment of an...
On November 18, the Victorian Liberal Party caucus voted to spill the leadership, with the motion passing 19 to 13. First-term MP Jess Wilson succeeded Brad...
In recent days, Chinese netizens on social media platforms such as WeChat, Weibo, and Douban have engaged in intense discussion and resistance against the soon-to-be-released, officially...
TPG Telecom has reported that a Sydney customer tragically died after their older mobile phone software was unable to make a Triple Zero (000) emergency call....
The Liberal Party has formally confirmed that it will remove the 2050 net zero emissions target, originally set during former Prime Minister Scott Morrison’s tenure, from...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
