On October 19, 2025, Israel announced that humanitarian aid to Gaza would resume on October 20 as planned, despite recent attacks by Hamas that killed two...
The Madagascar military announced that military leader Colonel Mihary Randrianirina will officially be sworn in as president this Friday. This follows parliament’s vote to remove President...
At the global women’s summit celebrating the 30th anniversary of the UN Women’s Conference, Chinese President Xi Jinping praised China’s “historic achievements” in women’s rights, noting...
The UK government recently amended extradition law to resume case-by-case extraditions to Hong Kong, raising concerns among Hong Kong dissidents living in the UK about increased...
Following the first-stage hostage and prisoner exchange on October 13, international attention has shifted to the second phase of peace negotiations between Israel and Hamas. Central...
The U.S. Department of Transportation recently proposed banning Chinese airlines from flying over Russian airspace on flights between China and the United States. The measure is...
Pastor Jin Mingri, founder of China’s underground Zion Church, was recently detained by police in Beihai, Guangxi, in what observers view as a further escalation of...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
