The International Monetary Fund has warned that rising tensions in the Middle East and instability in energy supplies pose a significant threat to the global economic...
The trial of China Evergrande Group has recently concluded at the Shenzhen Intermediate People’s Court, with founder and former billionaire Xu Jiayin pleading guilty to multiple...
The Australian government has announced that it will significantly increase defence spending by $5 billion over the next decade to develop drone and counter-drone systems, in...
On the 12th, China announced a “10-point policy package on Taiwan,” covering areas including trade and economy, transport, youth exchanges, and regional cooperation. The measures include...
Hong Kong singer Hins Cheung recently said in an interview with Wen Wei Po that he will serve as a mentor for the Security Bureau’s “Positive...
U.S. President Donald Trump has sparked widespread controversy after posting—and later deleting—an AI-generated image on social media. The incident began when Trump shared a picture on...
Australia’s opposition has put forward a tough new immigration policy which, if the Coalition comes to power, would introduce Trump-style social media screening for all visa...
US President Donald Trump has announced the US will begin a sweeping blockade of the Strait of Hormuz, vowing to fight back against so-called “world extortion”...
Pauline Hanson says she has sacked the convicted rapist who worked as One Nation’s campaign manager, but accused Coalition MPs of playing “gutter politics” by criticising...
Hungary’s opposition Tisza party, led by Péter Magyar, has won the election, bringing an end to Viktor Orbán’s 16-year grip on power, in a result that...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
