Once accustomed to economic growth of more than 7% for a long time, and accounting for 15% of global trade in 2020, China has suffered from...
I’m an Indigenous Chinese Australian! (Part 1) This year marks my 30th year living in Australia. Through writing, volunteering, and social dancing, I’ve made countless friends...
18 mins audio Article/Blessing CALD Editorial；Photo/Internet In recent years, China’s automotive industry has been on the rise, especially in the export of complete automobiles. A...
20 mins audio Article/Blessing CALD Editorial；Photo/Internet Fifty years ago, the People’s Republic of China (PRC) replaced the Republic of China (ROC) as China’s representative in...
16 mins audio Article/Blessing CALD Editorial；Photo/Internet The implementation of the National Security Law in 2020 poses an unprecedented threat to press freedom in Hong Kong,...
19 mins audio Article/Blessing CALD Editorial；Photo/Internet Recently, a news story drew attention to the fact that a 21-year-old autistic youth in Hong Kong was sentenced to...
14 mins audio Article/Blessing CALD Editorial；Photo/Internet Australian breakdancer Rachael Gunn (also known as Raygun) has become a social media sensation after her performance at the Paris...
16 mins audio Article/Blessing CALD Editorial；Photo/Internet After nearly 30 months of stalemate, the situation of the Russian-Ukrainian war is undergoing an important change. After a...
19 mins audio Article/Blessing CALD Editorial；Photo/Internet A few days ago, the once-in-a-century Paris Olympics (the last one was held in Paris in 1924) came to an...
Article/Blessing CALD Editorial；Photo/Internet 19 mins audio The 2024 U.S. presidential election, which seemed to have been written as a duel between former President Donald Trump...
There’s nothing quite like a steaming bowl of pasta, a glass of Sangiovese, and a heaping spoon of tiramisu to...
These make a fantastic dinner-party dish. When guests unwrap their little parcels, they’re met with tender, juicy lamb, melt-in-your-mouth potatoes,...
Hotpot is having a moment in Melbourne, and it goes far beyond traditional Chinese styles. Whether you’re craving something fiery,...
Served either warm or chilled, these sweet Sri Lankan puddings make a delightful treat any time of year. Serves: 15...
A wave of exciting new Thai eateries has hit Melbourne, bringing with them bold flavours, rare regional specialties, and irresistible...
This vibrant spicy potato salad, known as achar, is a staple in Nepali cuisine. Nearly every Nepali has enjoyed this...
Rou-zao is something distinctly and unmistakably Taiwanese. If you’ve never been to Taiwan or don’t have a personal connection to...
Serves: 4 people Preparation:10 minutes Cooking: 5 minutes Skill Level: EASY Ingredients 1 red onion, thinly sliced 1 large carrot, julienned...
Serves: 4 people Preparation: 35 minutes Cooking: 1 hour Skill Level: MID Ingredients 1.5 kg (3 lb 5 oz)...
Handle hangry children by heading to these kid-approved spots. Featuring pram-friendly locations, wheelchair-accessible restaurants, places with high chairs and a...
